£8.12 – £32.50
Postage: £6.30 (+ VAT) per order
Guinevere Buffalo Cheese is made with the same rich and creamy buffalo milk as our Pendragon Buffalo Cheese.
Being around 3 to 4 months old Guinevere develops a well rounded, nutty flavour with a close, dense texture that is milder and less lactic than Pendragon. Tasty, but easy on the palate.
The name Guinevere partners Pendragon perfectly from the legends that surround Glastonbury.
A buttery, creamy textured cheese made from buffalo milk
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Made with cows milk and fresh chillies
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“The Cheese Shed started in 2006 and we quickly became aware of the Somerset Cheese Company. Their wonderful Fosseway Fleece ewes’ milk cheese became a staple of ours and has been ever since: we often recommend it and our customers are never disappointed! Over time we’ve got to know their other cheeses and now stock most of them. In every case the cheeses are distinctive and really high quality.
Pennard Vale deserves its awards, the buffalo milk cheeses are quite simply unique and even their cheddar, Six Spires, manages to stick out from the crowd. At The Cheese Shed we aim to support the best of small-scale Westcountry artisan cheese making, where quality and character come first: Anita & Phil’s dairy is the perfect example of the sort of thing we’re looking for.”
